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Delicious Gluten-free Pastries Cookbook
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Perfect for:
Home bakers • Chefs • Pastry businesses -
Step-by-step clarity – with detailed photos for every recipe
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Instant digital access
Start baking today
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Details
| Format: | E-Book |
| Language: | English |
| Pages: | 70 |
| Recipes: | 10 |
| Publisher: | KICA Academy |
| Author: | KICA Academy |
| Instant access: | delivered to your email and personal account |
Content
- Chestnut and Blackcurrant Tartlets
- Chocolate and Raspberry Tartlets
- Chocolate Roll Cake
- Cookies Assortis
- Dulce De Leche Cupcakes
- Pecan Financier
- Pistachio Financier
- Popcorn and Caramel Tartlets
- Raspberry and Buckwheat Tart
- Raspberry and Coconut Pie
About book
Crafting 10 Delicious Gluten-free Pastries Creations That Rival Their Conventional Counterparts
For all the dessert lovers out there, let me tell you – the sheer joy of savoring a delectable pastry should never be confined by dietary restrictions. Diving into the world of gluten-free baking might sound a bit daunting, but trust me, creating gluten-free pastries that can go head-to-head with the classics is absolutely doable for everyone. Welcome to the most amazing gluten-free pastries you'll ever taste!
I'm excited to share some insights and tips that'll help you on this gluten-free baking adventure, and I've got a treasure trove of ten mouthwatering recipes to guide you through it. With these delicious gluten-free pastries, you can expect an orchestra of flavors, especially when it comes to all things chocolate. Get ready to meet your new favorites like the luxurious Chocolate and Raspberry Tartlets or the heavenly Chocolate Roll Cake. If you're a caramel lover like me, you're in for a treat with the Dulce de Leche Cupcakes and the irresistible Popcorn & Caramel Tartlets. Seriously, you won't be able to resist those gooey centers.
If your taste buds lean towards fruity flavor, let me introduce you to the Raspberry & Coconut Pie – it's like a slice of summer on a plate with juicy berry compote and freshly-picked raspberries. And let's not forget the Raspberry & Buckwheat Tart – layers of buckwheat shortcrust, homemade raspberry jam, and almond cream that'll leave you craving more.
Fans of single-serve treats will love the Chestnut & Blackcurrant Tartlets – the perfect combination of sweetness and elegance, ideal for any special occasion. For the nut enthusiasts out there, the Pecan Financiers and the Pistachio Financiers with their delightful pistachio crunch are must-tries. And finally, this culinary journey culminates with the Cookies Assortis – a treat that’ll impress even the pickiest of eaters.
With each recipe, you’ll be guided by clear instructions every step of the way. You'll also pick up essential techniques that will level up your baking skills and pastry repertoire. It’s time for your creativity to run wild in the kitchen – let's redefine the world of gluten-free baking together!

Delicious Gluten-free Pastries Cookbook

Developed by
Yevhenii Ivanets
KICA Brand Chef
SEE IT. BAKE IT.
Watch the process.
Repeat it in your own kitchen.
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The best chef in the world. Professional and well tested recipes, clear instructions, great results every time! Thank You
A little piece of heaven! The coconut flavor is amazing, the texture is perfect, and every bite is pure joy
The video class is very easy to follow, the explanations and the tutorial part are really understandable. The receipt is fantastic! Highly recommend!
The instructions and the recipes are great! The platform leaves some to be desired in terms of ease of navigation and intuitiveness. Otherwise, the content material is very nice.
I love Kica’s books; they really are a game changer not only for the ones who are in business but also for home bakers and beginners; and this book will be very indispensable to anyone who is passionate and wishes to learn more about baking.
I baked sour cheey galette from this book , it was wonderful and delicious 😋 I absolutely recommond this and other kica’s ebooks as I purchased and tried different recipes and their useful tips and techniques .
Many thanks to Kica 💗
Initially had an issue downloading my purchases. Shortly after contacting their customer service my issue was resolved with a separate e-mail containing PDFs. AMAZING CUSTOMER SERVICE!!! Highly recommend
It is difficult to find special sweets than the ones on the pastry shops and bakeries with gluten ingredients. I get often inquiries for gluten free options but am scared to respond as most recipes either don not match the standard taste or are difficult to create. But fortunately we have Kica and their super elegant and tasty desserts which encourage me to say yes to my customers. I adore the almond and pistachio financiers which are easy to make and absolutely delicious. Thanks for your creative and amazing sweets!
I am new to pastry world but if you just know the basic science of pastry, KICA ebook really help to develope your skill in baking and pastry. And I learn alot from KICA gluten free ebook, I hope KICA will release more gluten free or maybe vegan pastry... Thanks a lot KICA
Tout est tres bien
I'm not familiar with gluten free baking. This book is very helpful, it shows me how I can make great tasting cake, tarts, cookies, financier and pie with different kinds of flour. I love how the recipes are written, easy to follow.
This book is amazing! I always get requests for GF products and I use these recipes. This is my go to book and highly recommend it!!
It's amazing how many different gluten free things we can do, I love the variety of flavors very hapoybwoth my purchase
FAQs
❓ Will this work even if I’m not a professional?
Yes. Clear steps for beginners. Precision professionals trust.
❓ Will it work in my kitchen?
Yes. KICA recipes are tested in both home & professional kitchens.
❓ Do I need special tools or molds?
No. KICA recipes work with tools most bakers already have.
❓ What do I get after purchase?
Instant digital access to the eBook. You can start baking today.
❓ What if I have questions while baking?
You’re not alone. Contact the KICA team anytime.
❓ Is this a hard cover book?
No. This is a digital eBook.
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